Dandelion Root Information
Dandelion Root (Taraxacum Officinale) is naturally rich in potassium has been used traditionally as a liver tonic, diuretic, and blood cleanser, helpful for treating water retention, inflammation, and congestion and disorders of the liver and gallbladder. Nature's Herbs Wild Countryside Dandelion Root grows in rich fertile meadows of Europe. This unwelcome inhabitant of lawns is actually quite beneficial for the body, American Indians combined the Dandelion Leaves with the Roots (which are said to contain more vitamin A than carrots) to brew a healthy herbal tea.

Dandelion Root Ingredients
Wild Countryside Dandelion Root, Antioxidants

Dandelion Root Suggested Usage
As a dietary supplement, take 3 capsules 3 times daily with a large glass of water.

Dandelion Root

*These statements about Dandelion Root have not been evaluated by the Food and Drug Administration. Dandelion Root is not intended to diagnose, treat, cure, or prevent any disease.